Creperie de Bretagne

This one’s for Lolo… Aside from Paul’s home-cooked meal, this has to be the best food I’ve eaten in Strasbourg thus far. I spotted this cozy little restaurant on Place St-Etienne as I was looking for a different restaurant. But the thought of a good French crepe propelled me across the plaza and though the doors. I was immediately charmed by the menu, each copy of which was printed inside the front cover of a children’s book. I ordered the Printaniere: salad, egg, tomato, anchovy, olives. And then of course how could I not order a chocolat citron crepe for dessert? Heavenly!


Halfway done!

One of my classmates, Paul, hosted a barbecue for the class at his home in Colmar. A 30-minute train ride south of Strasbourg, Colmar is a pretty town with tiny canals. Unfortunately, it was raining, so no wandering about for us. Barbecue was moved inside and we had a lovely time.


L to R around the table: Me, Nicholas, Xuan, Hal, Sian, Cathy, Stacie and Paul. We were missing 4 people, but otherwise it’s a good snapshot of the class.


Did I mention that Paul’s been to cooking school? 🙂